03Oct
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StarsMeg Tully: I wanted to eat healthier meals, but I never seemed to manage. I’d start out full of optimism, but by week five or six I’d be running out of ideas, and I’d be questioning myself. This book has been EXACTLY what I wanted because it’s shown me what nutrients the meals delivered. It’s removed so many of my doubts and worries.

StarsDr Ayesha Ashraf, clinical psychologist Well written, comprehensive information related to panic attacks, anxiety and stress. The contemporary approaches used in conjunction with psychotherapy are highlighted on point. The use of analogy to explain stress developing into anxiety and panic attacks is beautifully mentioned to be easily grasped by the layman.”

StarsRachel Lior: The recipe design is inspired. I am not one for reading a whole book. Sure, I intend to, but more often I glance at a couple of recipes, make some of them, then I’m done. I know this is rare, but jen’s book has a very different approach, and it works. If you hate the idea of another book about anxiety that you probably won’t read, give this one a chance.

StarsBev Varley: By just adding three suggested ingredients to boost my normal recipes, I had the comfort of knowing that all the nutrient groups were covered. Not only was it nutritious, it was delicious too. The book was informative; easy to use and above all else, it has given me confidence that I can ensure I am eating the right foods to stay healthy and increase my longevity. This should be every cook’s new bible, a long-awaited but crucial addition to the literature on healthy eating!

StarsCharles: Very impressive, extremely informative and knowledgeable.

StarsMillificent: We know we’ve got to eat less meat to save the planet. But if we all end up in hospital or needing long term health care because we’ve f****d up our health, that has its own environmental cost, doesn’t it? I’ve ordered copies of this book for family and friends. I only hope they read it and enjoy it as much as I did. U can lead a horse to water and all that…

StarsGrace: If I could give this book ten stars I would. When I was asked if I’d like to read it, I confess I was in two minds. I liked the idea behind the book, but I didn’t think I would be able to commit the energy needed.I was so wrong! It was funny, clever, and so easy to read. And did it help with anxiety? OMG YES! My son suffers with panic attacks, and we now have a collection of tools that actually work to help make them pass quicker, and have less of an impact. If you struggle with anxiety, panic attack, depression, do yourself a favour and get this book as soon as you can.

StarsSarah E: I was given this book to read in order to get my review. To be honest, I felt a little awkward about it because I dreaded having to lie and tell Jen I loved it, when I didn’t. Luckily, there has been zero need for lies. If you or anyone in your family struggles with depression, anxiety, stress, panic attacks, high blood sugar, and wants to do everything they can to tips the odds of healing in their favour, GRAB THIS BOOK. I promise, you won’t regret it.

StarsAndrew C: The cost of this book is paid for ten times over through the info on one single page alone. The boom page. Life-changing. For me, all the other pages are just bonuses. If you battle with anxiety and panic attacks, get this book.

StarsJohanna J Jordan: I wanted to eat healthier, get more protein, but I didn’t want to end up making two different meals, one for me, another for the family. So I just stuck to what I knew but felt uncomfortable about it. I leapt at the chance to read an advance copy and I am so glad I did. I feel much more confident about my food choices, and the flexi suggestions are so helpful because my husband doesn’t want to give up meat.

StarsLynn T: Jen gave me this book to read to help my foster daughter with her panic attacks. Wow! It has genuinely been life-changing. But not just for her, for my entire family. There is no question about it, we now eat healthier meals, do more to combat stress, and can say we truly do lead happier, less rushed lives. Best of all, and I am not just saying this, the information has been so incredibly easy to absorb and take on board, it took next to zero effort.

StarsSusan Strutte: I was given this book for my vegan daughter to read. She had been suffering from dizzy spells, and I was concerned she was not getting sufficient nutrition in her diet. Within weeks of following these delicious recipes, she is feeling and looking a lot healthier and find the meals easy to create.

StarsMari Ngonye: I’ve struggled with panic attacks for the last five years and to be honest, kind of figured this was going to it for the rest of my life. Not only are there loads of approaches specifically to help shorten or even stop panic attacks, which alone is worth it’s weight in gold, it explained so much. I am now in a much, much better place and can genuinely begin to see a spot of hope.

high protein breakfasts

6 high protein breakfasts

A high-protein breakfast can be a game-changer for those battling anxiety and stress. Protein helps stabilize blood sugar levels, preventing those pesky mood swings and energy crashes that can exacerbate anxiety. It also keeps you feeling fuller for longer, reducing the likelihood of reaching for unhealthy snacks to curb hunger.

Plus, protein is essential for building and repairing tissues, which can help combat the physical effects of stress.

If you're interested in learning more about the relation between nutrition and stress, anxiety and panic attacks, you can explore my book, For the Brave.

31g protein - Greek Yogurt with Chia Seeds, Almonds, and Berries

  • Ingredients:
    • 1 cup plain non-fat Greek yogurt (227g)
    • 1 tablespoon chia seeds (12g)
    • 10 almonds (15g)
    • ½ cup mixed berries (75g)
  • Instructions:
    • Mix yogurt with chia seeds.
    • Top with almonds and berries.
  • Nutrition:
    • Fibre: 8g
    • Calories: 345

39.7g protein - Scrambled egg, broccoli,  and salmon

  • high-protein-salmonIngredients:
    • 2 large free-range eggs
    • 1 tablespoon sesame seeds
    • 125g broccoli (steamed)
    • Salmon, smoked if you like (85g)
  • Instructions:
    • Scramble eggs
    • Steam broccoli
    • Add salmon
  • Nutrition:
    • Fibre: 7.2g
    • Calories: 412
    • Protein: 39.7g

19g protein - Scrambled tofu with tomato, bell pepper, avocado

  • high-protein-tofu-breakfastIngredients:
    • 150g firm tofu
    • 1 medium tomato (123g)
    • ½ cup bell pepper (75g)
    • ½ medium avocado (68g)
    • 1 cup leafy greens (30g)
  • Instructions:
    • Cook the tofu scramble.
    • Add the chopped tomato, bell pepper, avo
    • Add the leafy greens on the side
  • Nutrition:
    • Fibre: 11g
    • Calories: 306
    • Protein: 19g

32g protein - Cottage Cheese with Flax Seeds, Walnuts, and Cucumber

  • high-protein-cottage-cheeseIngredients:
    • 1 cup low-fat cottage cheese (226g)
    • 1 tablespoon ground flax seeds (7g)
    • 7 walnut halves (14g)
    • ½ cup sliced cucumber (52g)
  • Instructions:
    • Mix the cottage cheese with flax seeds and walnuts.
    • Serve with cucumber slices on the side.
  • Nutrition:
    • Fibre: 5g
    • Calories: 390
    • Protein: 32g

20.5g protein - Pea and goats cheese smash with mint and figs

  • high-protein-pease-smashIngredients:
    • 1/4 cup peas
    • 1 Tbsp and chia seeds
    • 40g goats cheese
    • 3 sprigs fresh mint
    • 1 slice of brown sourdough toast
  • Instructions:
    • Mix the defrosted peas and goats cheese with chia seeds
    • Toast the bread and spread the cheese and pea mix
    • Serve with the chopped dried figs and a handful of leafy greens
  • Nutrition:
    • Fibre: 16g
    • Calories: 480
    • Protein: 21.5g

48g protein - Egg foo young with prawns and mixed veg

  • high protein breakfastsIngredients:
    • 3 large eggs
    • 1/2 cup mixed veg (bean sprouts, mushrooms, scallions - approx. 85g)
    • 125g prawns
  • Instructions:
    • Cook the veg and prawns in a little sesame oil
    • Whisk the eggs with a teaspoon of soy sauce
    • Pour over the prawns and veg, stir gently (More omelette than scramble) When eggs are cooked through, serve
  • Nutrition:
    • Fibre: 1.6g
    • Calories: 389
    • Protein: 21.5g

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